Wine News
Brad Pitt “play-acting at being a winemaker”, court papers allege
In the latest court papers filed during the legal battle over Château Miraval, representatives of Angelina Jolie’s former investment...
Rioja, established as one of the best wine tourism destinations in the world in the World's Best Vineyards 2023.
The international contest has crowned this wine region as the greatest exponent of national wine tourism as it is the most widely...
Familia Torres strengthens the application of solutions throughout the value chain to reduce its carbon footprint
In the last 15 years, the winery has invested more than 19 million euros in climate change adaptation and mitigation measures. The winery...
Blog
ARS COLLECTA
I still recall the day when my good friend Xavi Nolla Called me to tell me about a project which would shortly come to fruition…A project...
Holiday Traditions
The US is a melting pot of cultures, so we recognize many year-end holidays, starting with Thanksgiving (yes, a holiday celebrating...
Coravin launches Pivot, its most affordable wine preservation system
The new mechanism keeps the wine for up to four weeks and will cost 99 euros as a launch price, being much cheaper than its 'predecessors'....
Wine selection from ...
Úrágya Tokaji Furmint 2015
There is a well-known saying that in the land of the blind, the one-eyed man is king...
and when it comes to Itsvan Szepsy and Itsvan...
Cuvée Robert Fleury 2005
When you hear a story of hard work, effort and philosophy, then that story is usually written in words which convey feeling and emotion…
...
La Lune 2013
I knew the day would come when I would be able to put pen to paper to write about one of Mark Angeli’s wines!
I met Mark in the winter of...
Wine People
Interview with Hervé Dantan, chef at Cave de Champagne Lanson
Last year, in the middle of the pandemic, this prestigious “Maison de Champagne” was celebrating the 260-year anniversary of its foundation...
Frédéric Panaïotis: "I wanted to be a vet"
During his visit to Barcelona to present the Ruinart Rosé 2002, we were able to interview Ruinart’s Chef de Caves, Frédéric Panaïotis, a...
Wine Reviews
Raventós i Blanc De La Finca 2013
De La Finca is part of a select group of quality Catalan sparkling wines, appreciated by top sommeliers and listed in the best restaurants...
AT Roca l´Esparter Reserve Barrica 2015
In the words of its producer, this is his best sparkling wine in barrel so far. The Macabeu from old vines grown on a single estate,...
Ossian Capitel 2013
Ossian is one of the most prestigious wineries in Spain. Its organic vineyards are the oldest registered and certified in the Rueda D.O.,...
Mas La Plana 2011
Founded in 1870, the Torres Group is synonymous with the history of Catalan wine of the last century, which has reached every corner of the...
Afincado Las Compuertas 2009
Terraza de los Andes was founded in 1999 by Moët Hennessy Wine Estates and Bodegas Chandon Argentina, after several decades of sparkling...
Wine Features
200 years of a great invention
In 1816, Madame Clicquot, a visionary if ever there was one, created a piece of equipment that would revolutionize sparkling wine making history: the riddling rack.
The Analysis by Pedro Ballesteros MW
Wine on Fire Island. The wine of Fogo
The vine is likely to be of tropical origin. Most wild vine species are found in these climes. The vine likes the heat, which stimulates its vegetative growth, encouraging it to spread over the soil or any other supports that allow it to receive more light. The vine is, after...
Georgia, amphoras and white wine
Georgia proudly claims to be the cradle of wine. There is archaeological evidence that wine was being made there 8,000 years ago. It was a pioneer country, although little did this help it for many centuries. Caucasus is a land of invasions. Scythians, Persians, Romans,...
One hundred years of solera
ALVEAR: nobles, politicians, military men and wine producers.
The oldest winery in Andalusia, and the second oldest in Spain, was created 288 years ago! The 8th generation of the Alvears, a family name of great standing and nobility, still proudly carries the name “Montilla” around the world.
HIDALGO LA GITANA. MANZANILLA AND SALT
Registered as “number 20”, this bodega situated in Sanlúcar de Barrameda is one of the oldest in the Jerez area. Dating back to 1792, it will soon be celebrating its 225th birthday. Its logo since 1900, a gypsy on a tambourine painted by the father of the great composer Joaquín...
The Winery
Tenuta di Trinoro. Taking a gamble on the future.
This prestigious winery, created by oenologist, Andrea Franchetti, in the early 90’s, lies in the hills of the Valle de Orcia, in the area of Siena, the UNESCO World Heritage region.
Andrea Franchetti’s property occupies 200 hectares, of which approximately 10% are vineyards...
From ‘Château de Selle’ to ‘By Ott’
There have been four generations to date. Four generations that have worked long and hard to achieve the results they were striving for. Four generations that have made their wineries a reference, not only in Provence, but around the world. Four generations that have dedicated...
Tastings sessions
An afternoon with Álvaro Palacios
Of Riojan origin, Álvaro Palacios is one of the leading protagonists in Spanish wine of the last two decades and he, alongside other “adventurers”, put Priorat wines onto the global wine map at the end of the 1980s. He also helped relaunch the forgotten region of Bierzo,...
Enoteca Reserva Particular de Recaredo Vertical tasting
Taking part in a tasting led by Ton Mata is always a unique experience, due both to the incredible quality of the wines produced by his winery and his mixture of wisdom and sensibility, tinged with humility and passion. This creates a fascinating cocktail, or rather blend, of...
Federico Oldenburg Oenopathy´s
The first grape to arrive in the Americas
In Chile it is known as "País"; in Argentina, "Criolla"; and in California, "Mission". The vitis vinifera, which was the pioneer of viticulture in the Americas, came over from the Canary Islands in the 16h century and may now be making a comeback.
The Reinvention of Cava
The leading Spanish wine in international markets despite the pandemic, in 2021 Cava restructured in order to meet new demands and provide guarantees of origin and quality. Javier Pagés, President of the D.O. Cava Regulatory Board, took us through the strategy.