Spain

Lluna plena chardonnay - Silver medal. Lluna nova xarel·lo - Bronze medal.
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Agreement in the plenary session of the Cava D.O. to establish measures for the Harvest Campaign. Measures that restrict production to 10,000 kilos per hectare, instead of the usual 12,000 kilos.
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The twin brothers from Barcelona, holders of two Michelin-stars, along with the author of "La Cocina Aromática" (Aromatic Cooking), have come together to prepare a virtual charity menu as part of the fight against COVID-19. The event is in aid of the #PorUnAbrazo (ForAHug)...
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Rioja’s Ramón Bilbao is sticking to its Spanish Wine Academy global launch plan, bringing digital and online initiatives forward in light of the necessary postponement of an international events calendar this spring.
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Spanish winemaker Ramón Bilbao is “well on the way” to meeting its sustainability targets before the end of the year, having already exceeded its goals on lowering greenhouse gasses and waste.
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The first bottles of sparkling wine under the collective brand name of CORPINNAT will be launched in the market this spring.
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Hailing from the Penedès region, Cultivare Xarel·lo and Sumoll-Samsó take two of the three gold medals awarded to Catalan wines
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Held in Germany since 2001, with the participation of 6.700 wines from all over the world.
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Bodegas Patrocinio spearheads innovation through its latest development: the production of a new type of wine, wholly free from animal-based products, i.e. a fully vegan wine.
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Spain´s 2017 harvest down 20%

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Spain’s 2017 grape harvest is expected to be down by nearly 20% on 2016, according to provisional estimates by the Ministry of Agriculture, surpassing previous estimates of a 15% decline in the wake of spring frosts, heatwaves and drought.
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