Spain
Regenerative techniques restore the balance of soils and increase their ability to fix atmospheric CO2. The winery wants to transform over 500 hectares of its organic vineyards in Catalonia within five years. The regenerative model will help the winery to fulfill its...
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The trial will make it possible to quantify the assimilation of atmospheric CO2 in the soil based on cover crop type.
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Llopart has been the first winery to be recognized with the Global Safety Stamp, promoted by The World Travel & Tourism Council (WTTC) and which at the destination Barcelona is managed by Turisme de Barcelona.
This distinction allows travelers to recognize in any country in...
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Raimat (Costers del Segre - Lleida) presents the first completely organic vintages of two of its most iconic wines: Raimat Abadia and Raimat Chardonnay. Both were made following the European Union's organic farming principles, which include, among other factors: the protection...
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Albret El Balcón Crianza 2016 gets 92 points from the demanding International Wine & Spirits Competition contest. IWSC is one of the oldest wine competitions inthe world. It was created in 1969 and a host of relevant personalities such as sommeliers, Masters of Wine and...
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This harvest important measures have once again been implemented to further verify compliance with regulations and ensure the quality of DO CAVA. During this harvest, as with the previous year, a powerful team of verifiers has been set up, involving over 90 people. This effort...
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How we view life has a direct influence on how we deal with problems. "Change your thoughts and you change your world," said Norman Vincent, the American author who created the theory of positive thinking. In line with this philosophy, the Spanish Wine Board (OIVE) has...
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Lluna plena chardonnay - Silver medal. Lluna nova xarel·lo - Bronze medal.
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Agreement in the plenary session of the Cava D.O. to establish measures for the Harvest Campaign. Measures that restrict production to 10,000 kilos per hectare, instead of the usual 12,000 kilos.
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The twin brothers from Barcelona, holders of two Michelin-stars, along with the author of "La Cocina Aromática" (Aromatic Cooking), have come together to prepare a virtual charity menu as part of the fight against COVID-19. The event is in aid of the #PorUnAbrazo (ForAHug)...
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