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The DOCa commemorates its centenary in the heart of ‘the Big Apple’ in an exclusive event organised together with the luxury and lifestyle magazine Robb Report. The Consul General of Spain in New York, experts in gastronomy and culture, as well as journalists and influential...
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Employees from some of LVMH´s biggest Champagne hourse have gone on strike amid mounting financial pressure and job cuts. Staff from Pernod Ricard’s G.H Mumm and Perrier-Jouët also joined the picket line.
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He joined Laurent-Perrier in 1973 – becoming cellar master as well as production manager in 2004 – and now, after more than 50 years at the maison, Michel Fauconnet has officially retired, handing over the reins to his long-standing assistant.
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In both its winery and its vineyards across Rías Baixas, Mar de Frades is finding innovative ways to develop expertise for its Atlantic-influenced Albariño.
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The footballing legend revealed that a fellow player drank the iconic wine without his permission, served in paper cups with ice cubes.
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The congress held in Perelada highlighted the richness and diversity of a wine map drawn around the Mare Nostrum and its culture, in front of more than 200 attendees, including a dozen Master of Wines, more than 40 sommeliers, 100 national and international opinion leaders....
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Its 0.0 wines achieve seven gold medals and two 'Best of Show'. The wines of the winery intended for the general public also add another six gold medals.
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The result of a pilot test conducted by Orchestra Scientific poses a significant opportunity to advance the Penedès winery's emissions reduction strategy.
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The most influential sommeliers in the global hospitality industry form the tasting panel for this prestigious annual selection, promoted by William Reed
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Delta Air Lines has added Taittinger Brut La Française to its in-flight drinks menu for Delta One passengers on international flights.
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