Wine Reviews
Established in Epernay over 160 years ago, this maison is considered the smallest of the major champagne brands and remains entirely in family hands today, overcoming important trade winds encountered along the way, catapulted to fame, particularly on the Anglo Saxon market, even becoming official suppliers to the British Royal Family. With some...
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In 1985, at only 16 years of age, Josep Mitjans, with his entrepreneurial, inventive character, made his first thousand bottles of wine with a handful of friends in a former bomb shelter on the Vilobí del Penedes airfield built by the Republicans in the Spanish civil war. Loxarel takes its name from the queen of Penedés grape varieties, the...
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We have already had the opportunity to taste some of the superb wines produced by the Eguren family. The winery is located in San Vicente de la Sonsierra. Here we have a meeting of climates, Atlantic from the Bay of Biscay, Mediterranean, coming up through the Ebro Valley, and continental touches from the central plateau. Because of these...
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Founded in Reims in 1760, Delamotte recently celebrated its 250th anniversary. It has always been best known for the location of its vineyards in the “the king of the champagne vineyards”, the Mesnis sur Oger Grand Cru, as well as for its enduring “fraternity” with the prestigious Maison Salon since 1988, with whom it shares a technical team and...
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“The wine of kings, the king of wines”. This is how King Louis XIV of France described the sweet wine of Tokaj. A cult wine that demands to be tasted at least once in a lifetime. The Oremus winery was acquired by the Alvarez family in 1993 with the noble intention of retrieving this delicious historic wine of Hungarian origin which is even...
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Viña Pedrosa was founded in 1980 by three brothers descended from the Pérez Pascuas. They cultivate about 135 hectares of owned vineyards, of which over 90% are planted with the Tinta Fina grape variety and the rest with Cabernet Sauvignon. This model bodega with a family character boasts exceptionally consistent quality, year after year, and its...
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Located in the Bordeaux appellation of St-Estèphe, the most northern in the Medoc, Chateau de Pez is a beautiful estate boasting over 30 hectares of vineyards seated on clay and limestone rock, referred to as “calcaire de St-Estèphe”. It was created in the 15th century and claims to be the oldest château in the appellation along with Calon-Ségur....
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We are pleased to welcome one of the planet’s most iconic wineries and world reference for Australian wines, to our publication. This magnificent South Australian winery, which currently owns important vineyards in Barossa, McLaren Vale and Eden Valley among others, was founded in 1844 by British doctor, Christopher Rawson Penfold and his wife....
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The young Pardas bodega has been a hit with the general public since its first vintage, becoming part of what is referred to as the “Penedés New Wave” who talk with great persistence about basic principles such as the revival of native grape varieties, the practice of sustainable viticulture and minimum intervention winemaking. Stamps of identity...
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Much has happened since José María Ruiz, a restless young man from Segovia, represented Spain in the First International Sommeliers Competition in Milan, which was where his desire to launch his own eatery was first born and was years later followed by an aspiration to create his own wine for serving at the legendary José María restaurant in...
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