Wine Reviews

Château Dereszla Eszencia 2008

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The Aulan family has owned Château Dereszla since 1999. Its 35 hectares are of exceptional quality and in a perfect location, on gentle slopes with perfect microclimates. The vineyards are divided into different plots, all of which are south-facing and located between 150 and 250 metres altitude. Eszencia is the ultimate in quality in Tokaji...
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Moët & Chandon MC III Brut

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Who doesn’t know this Champagne House? With over 1,000 hectares at its disposal, Moët & Chandon belongs to LVMH, the most important luxury goods Group in the world. Its Brut Imperial is the most well-known and most consumed champagne on the market. The MCIII is a concept exclusive to this Maison, and represents quintessential luxury in every...
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Vandor Kennett Cuvée Esplendor

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This sparkling wine is a response to Bodegas Torres’ concern for the serious problem of climate change.   It is a sparkling wine from a high altitude and a cold year that shows surprising freshness and elegance. Everything seems to indicate that it will continue to grow in the bottle over time.
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Fleury Cepages Blanc de Blancs 2006

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Fleury is a pioneer in biodynamic growing in Champagne. This vintage stands out for its completely harmonious character.  It is vinous and fine, with notes of citrus peel and pastries. Deep rather than broad. A high-quality Champagne.
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This wine comes from one of the most talented vignerons in Champagne, admired for his meticulous and environmentally-friendly work, both in the vineyards and in the winery.  Deep, ripe nose, with a big dose of red berries and light mineral overtones. Creaminess, fantastic acidity and great persistence.
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Passopisciaro Franchetti 2013

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One of the most sought-after Italian wines from one of Sicily’s top wineries. It hails from organically-grown vineyards planted at 1,000 metres altitude in the Etna valley. This is a sublime wine with perfectly mature fruit, compact and well delineated, which has absorbed the character of the volcanic soil in which the vines grow.
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Wardy Private Selection 2011

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This wine is unique due to its origin, the Beqaa Valley in Lebanon.  It displays an attractive red hue from the Cabernet Sauvignon and Merlot and lovely aromas from the Syrah. The nose is an explosion of plums, red fruit and spicy notes. The palate is intense and tasty with a delectable, velvety texture.
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Dolç Adrià 2007

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This is a sweet red wine made from over-ripe, organically-grown Syrah and Merlot grapes. It is packed with very ripe, dark forest fruit with hints of Mediterranean herbs.  It is great fun on the palate with a balanced play of tannin and sweetness.
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Manzanilla La Gitana en Rama

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This wine is made from Palomino Fino grapes grown in vineyard parcels considered to be the two best in Jerez, Balbiana and Miraflores.  This Manzanilla allows us to explore  the purity of a pared-back Manzanilla, which has gone from the butt to the glass without any treatment before bottling.
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A textbook Oloroso, the result of impeccable work, with an array of concentrated sensations.  It is seductive and complex on the nose with aromas of coffee and cocoa against a backdrop of roasted notes and dried fruit and nuts. Good things come to those who wait.. Well done!
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