Santiago Jiménez | 17th July 2012 | CommentsTastings sessions Tasting Panel Josep Canals BayéJosep Ametller FraderaJoan Perez PinedaFerran Vila PujolMarc Rebollo Masoliver Subscribe to get fresh weekly wine stories Yes, sign me up 100% privacy. We will never spam you. Recommended articles Delfí Sanahuja: "Oenologists have to make wine more accessible to people"An afternoon with Álvaro PalaciosThe world’s best wine shops: Wein Handlung Kreis, (Stuttgart, Germany)Termanthia Vertical Comments
